Instructions. Set Instant pot to saute mode. When hot, add olive oil and butter and let the butter melt. Stir in garlic and red pepper flakes and cook until it begins to get pale golden (do not wait for it to get darker in color). Press cancel and add water, salt, ground black pepper and dried parsley.
Pour in the hot pasta water to help stop the cooking process. Turn the heat off. Boil the pasta according to its package and then add it in potions to the pan with the garlic, peppers, and olive oil as to not overload it with pasta water. Sprinkle in your parsley, season with salt and mix using a spatula until combined.
Drain and reserve 1-2 ladles of the water. In a flat pan, heat the olive oil. Add the garlic, chillies and some parsley. Saute for a minute and toss in the pasta. Mix and add little of the pasta water to moisten it. Stir and take off the heat. Garnish it with Parmesan, Pecorino or bread crumbs and serve immediately. Method. 1. Bring a large pot of salted water to the boil. 2. Cook the spaghetti until al dente. Drain the pasta, reserving a cup or so of the liquid and place back in the pot. 4 fillets of anchovies (optional) In a medium pot bring water to a boil. Once boiling, add salt to taste (it should taste almost as salty as the sea). Add the pasta and cook it for 1 minute less than the suggested cooking time. While the pasta is cooking add half of the olive oil and garlic to a large sauté pan.

Once the pasta is ready, add the pasta to the oil, garlic, and chill flakes. Add the reserved pasta water, and toss to coat, cooking for another minute or so. Before serving, add the breadcrumbs and parsley, and toss to coat. Garnish with extra fresh parsley (optional). This 15-min wonder is simple yet flavorful.

Instant pot macaroni and cheese. Instant pot spaghetti Bolognese. Instant pot butternut squash chili. Instant pot Jamaican chicken curry. Instant pot chicken karahi. Andy's Instant Pot. Instant pot spaghetti Aglio E Olio (olive oil and garlic) is the perfect weeknight meal. Super tasty and ready in just over 15 minutes.
This pasta without sauce (or pasta with garlic and olive oil OR aglio e olio, it goes by many names), is basically the grown-up, gourmet version of buttered noodles. Get the recipe . Photo Credit
Jan 30, 2023 - Spaghetti aglio e olio is a classic Italian dish where the spaghetti is tossed in a simple and tasty garlic, parsley, and olive oil sauce. .
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    • spaghetti aglio olio recipe